|Fatty Acids Induce Tumor Growth|
Due to the switch from saturated fats to the poly-unsaturated fats over the past 3 decades, the Western diet has increased in essential fatty acids by 20 fold. Some of these unsaturated fats can promote growth of prostate and colorectal tumors. Our newly published studies have helped elucidate the role of prostaglandin synthase 2 (PGS2), also known as cyclo-oxygenase-2 (COX-2) up-regulated in prostate cancer. This up-regulation is associated with growth stimulation and carcinogenesis. Our goal is to identify and evaluate the molecular link between a high fat diet, LDLr, and prostate cancer. Preliminary data suggest that a significant percentage of prostate tumor cells respond to essential fatty acids LA and AA by up-regulating the immediate early genes c-fos and cox-2 thereby accelerating tumor growth. In addition, our studies suggest that delivery of AA by an over-expressed low-density lipoprotein receptor (LDLr) may be one factor in prostate tumor growth. Studies in this laboratory have shown that fatty acids induce prostate tumors to express cyclo-oxygenase 2 (COX-2) a immediate early gene which is found in growing tissues. Recent evidence has demonstrated that the action of the essential fatty acids is working through the prostaglandin E2 receptor EP-4. If the findings indicate that reductions in dietary essential fatty acids, COX-2 inhibitors or blocking the fatty acid action with prostaglandin receptor (EP-4) antagonist would reduce growth of prostate cancers.
Arachidonic acid upregulation of cox-2
Figure 2 Figure 3
LA and AA and their product, PGE2 accelerates Human Prostate Cancer Growth.
The PC-3 cells are incubated with AA ± flurbiprofen (a NSAID) for 24 hours before cell counts are taken. There is a significant reduction in prostate tumor cell growth when cyclooxygenase is inhibited with 5uM NSAID flurbiprofen. There was no induction of COX-1 with AA; therefore these data would suggest that the essential fatty acids are inducing growth through actions of COX-2 and production of PGE2.
Essential fatty acids (found in corn oil) increase growth of 2 human prostate tumor lines, OA (olive oil) or EPA (fish oil) do not.
Cell number was determined by Hoechst staining and/or CyQuant analysis. We found that LA, AA and their metabolic product, PGE2 stimulate proliferation of cancer cells suggesting a role of the essential fatty acids in stimulation of cell growth. In addition, there were striking increases in PGE2 synthesis in the AA and LA treated cells, no increase was seen in PGE2 production with OA or EPA. Fig.6 shows results in the DU-145 tumor line.
Prostate tumor lines have un-regulated uptake of LDL, which allows unlimited essential fatty acid delivery to the cell.
Loss of LDLr feedback regulation in prostate cancer: In other studies shown on the next page, we have demonstrated that the lack of LDL feedback both at the mRNA and functional level is lost in many prostate cancers. In many cell types expression of LDLr is feedback regulated by cholesterol, which is delivered by LDL. In this figure we investigated how LDLr was regulated by LDL in human prostate cells. Presence of LDL or whole serum reduced LDLr mRNA level (measured by RT-PCR) in the PreC (normal prostate cells), compared to those grown in LPDS (Fig. 7A). The PC-3 cancer cells, however, expressed similar amount of LDLr in the presence or absence of exogenous LDL or serum lipoprotein (Fig. 7B). This suggests that some prostate cancer cells lack normal LDLr feedback regulation at the mRNA level. In the figure on the following page, we show that feedback regulation of the receptor is also lost at the functional/protein level. (Fig. 7C) Regulation of LDLr expression was further studied at the functional level measured by uptake of fluorescent-labeled LDL.
Control prostate cells, PreC cells grown in LPDS had strong fluorescent signals showing active uptake of the labeled LDL at the cell surface as well as internalization. When cells were grown in presence of LDL or whole serum, the signals were much weaker. In the PC-3 cancer cells, fluorescent signal uptake remained unchanged in most cells regardless of the presence of lipoproteins. Human fibroblasts derived from a familial hypercholesterolemia patient, which lacks functional LDLr expression, was used as negative control in this experiment.
Impact of Research findings: Prostate carcinoma is one of the most common cancers in the U.S. The incidence of prostate tumor in Japan is low in comparison to the U.S. However, when Japanese immigrate to the US, the incidence rate is the same. Since almost a third of the male population harbors small microscopic prostate cancers, it is important to define and minimize dietary factors that accelerate growth of these tumors. growth of prostate tumors. Although multiple human and animal studies have suggested that fatty acids are associated with increased occurrence of prostate cancer, there are no reports on mechanism of action by which fatty acids accelerate tumor growth. If the findings indicate that reductions in essential fatty acids or EP4 receptor antagonists reduce growth of prostate cancers, the information could be immediately implemented in the clinic. This area of study has potential value both in terms of cancer biology and therapy.